Hey everyone 💖 Stuffed bell peppers 😋😋are bell peppers that are filled with a mixture of ground beef, rice, and vegetables, and then baked until tender. They are a classic dish in American cuisine and are perfect for a hearty and filling dinner.
Here's a recipe for stuffed bell peppers:
Ingredients:
- 4 bell peppers
- 1 pound ground beef
- 1 onion, chopped
- 1 garlic clove, minced
- 1 can diced tomatoes
- 1 cup cooked rice
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- Optional: shredded cheese for topping
Instructions:
1. Preheat the oven to 375°F.
2. Cut the tops off the bell peppers and remove the seeds and membranes.
3. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and the onion is tender.
4. Drain any excess fat from the skillet.
5. Add the diced tomatoes, cooked rice, basil, oregano, salt, and pepper to the skillet and stir to combine.
6. Spoon the beef and rice mixture into the bell peppers, filling them to the top.
7. Place the stuffed bell peppers in a baking dish and cover with foil.
8. Bake for 30-40 minutes, or until the peppers are tender and the filling is heated through.
9. Remove the foil and sprinkle shredded cheese on top of the peppers, if desired.
10. Bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
11. Serve hot and enjoy!
I hope you enjoy making and eating these delicious stuffed bell peppers! Let me know if you have any other requests or if you need any further assistance in comment 👇👇