Peanut butter cup pie

  



  Hey everyone 💖  Peanut butter cup pie 😋😋 is a type of dessert made with a chocolate cookie crust, a filling made with creamy peanut butter, powdered sugar, milk, vanilla extract, cream cheese, and heavy cream, and a topping made with melted chocolate chips and heavy cream. The filling is spooned into the crust and topped with the chocolate mixture before being chilled in the refrigerator for at least 2 hours before serving. It's a delicious and decadent dessert that is perfect for any occasion. 

 Here's a recipe for peanut butter cup pie:

Ingredients:

- 1 9-inch pre-made chocolate cookie crust

- 1 cup creamy peanut butter

- 1/2 cup powdered sugar

- 1/2 cup milk

- 1 teaspoon vanilla extract

- 8 ounces cream cheese, softened

- 1 cup heavy cream

- 1/2 cup powdered sugar

- 1/2 cup chocolate chips

- 1/4 cup heavy cream

Instructions:

1. In a large bowl, beat the peanut butter, powdered sugar, milk, and vanilla extract together until smooth.

2. In a separate bowl, beat the cream cheese until smooth.

3. Gradually add the peanut butter mixture to the cream cheese, beating until well combined.

4. In another bowl, beat the heavy cream and powdered sugar together until stiff peaks form.

5. Fold the whipped cream into the peanut butter mixture.

6. Spoon the mixture into the chocolate cookie crust.

7. In a small saucepan, heat the chocolate chips and heavy cream over low heat until the chocolate is melted and the mixture is smooth.

8. Drizzle the chocolate mixture over the top of the pie.

9. Chill the pie in the refrigerator for at least 2 hours before serving.

I hope you enjoy making and eating this delicious peanut butter cup pie! Let me know if you have any other requests or if you need any further assistance in comment 👇👇

Comments