Ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/2 cup milk
- 1 egg
- 1 small onion, finely chopped
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon allspice
Instructions:
1. Preheat your oven to 400°F.
2. In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, salt, black pepper, and allspice.
3. Mix the ingredients together until well combined.
4. Shape the mixture into small, round meatballs.
5. Place the meatballs on a baking sheet lined with parchment paper.
6. Bake the meatballs for 20 to 25 minutes, or until they are cooked through and lightly browned.
7. Serve the meatballs hot with lingonberry jam and mashed potatoes.
I hope you enjoy this recipe! Let me know if you need any further assistance or have any other requests in comment 👇👇